Articles tagged with "Uncategorised"

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Science communication and the figure of speech

January 4, 2017
I’ve been thinking about words. Ideal you might imagine, given my role on the magazine. But specifically I have been caught up on metaphors and, of course, their distinctly anaemic...

Let the blue sky ease your hangover

January 3, 2017
Well hello there! Welcome to 2017… we trust the hangovers are beginning to wane? No? Fear not – let us ease the pain with the balm of science funding...what better...

Stem cell collaboration announced

December 30, 2016
Two companies have announced a collaboration to develop induced pluripotent stem cell-derived cells and tissues to speed up research in drug discovery.

Quite the character

December 29, 2016
As biosimilars and biobetters cut in on the traditional biotherapeutics model, one thing is very clear says Kim Colson – the ability to quickly and accurately characterise monoclonal antibodies will...

Did 2016 end well for science?

December 29, 2016
The Autumn Statement has passed, with science funding promised by the Chancellor. But what's next? Naomi Weir, takes a closer look

Business launched to improve relationship with researchers

December 28, 2016
Honeywell Research Chemicals has been launched to manufacture high-purity solutions for laboratory research and testing applications.

Boxing clever

December 27, 2016
Bells and whistles are all very good, but when it comes to isolation techniques less can be more says Ed Sullivan as he tells us why lean glove boxes can...

Industrial innovation department launched

December 23, 2016
The National Physical Laboratory, the UK’s measurement institute, has launched a new engineering and manufacturing division to accelerate industrial innovation.

The mystery of our ageing galaxy

December 22, 2016
In an attempt to resolve a stubborn stellar measurement problem – a Japanese team of astronomers have uncovered a tantalising mystery at the heart of our galaxy…just where are all...

The water within

December 20, 2016
It’s not just the method, but also the reagents that matter when it comes to water content measurement in the food sector.

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