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Features

Life through the lens

September 2, 2010
Feature
In a new series exploring some of the characters behind the discoveries that shaped the modern world we find that a scientist's legacy is shaped not just by the work...
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Heated and stirred: The story of an unsung lab hero

September 2, 2010
Feature
This month, we learn more about the humble hot plate stirrer from Kris Fairfield
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Questioned documents – still a vital forensic tool

August 26, 2010
Feature
How can forensic scientists tell so much about from a simple piece of paper? Jennifer Scillitoe tell us what techniques are involved in examining incriminating documents
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Science in the kitchen

August 23, 2010
Feature
Laboratory News investigates an emerging scientific discipline which focuses the science of cooking and why certain foods taste good and others bad
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Breaking the barriers – chemical analysis on the nanoscale

August 15, 2010
Feature
Craig Prater and Kevin Kjoller discuss how atomic force microscopy and infrared spectroscopy combine to characterise chemicals on a nanoscale.
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Unsung Heroes

August 13, 2010
Feature
We are giving a Laboratory News salute to all those things in the life of a scientist that are taken for granted - this month, the pipette. A lab just...
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Setting the standard

August 8, 2010
Feature
ISO13320:2009, the revised standard for laser diffraction particle size analysis, offers valuable advice for anyone seeking to optimise their use of this technology – Alan Rawle and Paul Kippax tell...
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Picking the perfect plate

August 6, 2010
Feature
With a wealth of microplates on the market, it's hard to know which one to chose. Steven Knight provides tips on how to pick the best plate for your application
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Lean lab – how to achieve more with less

July 26, 2010
Feature
Liz Gallagher answers questions on the Lean approach to improving laboratory processes
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Identifying high risk patients

July 26, 2010
Feature
Dr Elizabeth Rapley updates us on the latest research into prostate cancer from the Institute of Cancer Research
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From photons to food, fuels and chemicals: improving nature

July 22, 2010
Feature
Understanding and improving photosynthesis could be the key to providing better crops for food and fuel, and may even affect climate change – Professor Douglas Kell tells us more
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Understanding allergies

July 22, 2010
Feature
The identification of new biomarkers in the lab is already having a significant impact on research into allergens at a clinical level, says Carl-Johan Ivarsson. But can computer software help...
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