Articles tagged with "Forensics"

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Food forensics: how AI can smell authentic olive oil

January 27, 2022
Extra virgin olive (EVO) oils are highly complex. Here, Prof Chiara Cordero discusses the application of an AI smelling machine to analyse, qualify, categorise, and authenticate olive oil and counteract...

Gesture control for lab robots

December 14, 2021
Lab environments differ from factory floors. Robotics expert, Stephen Guy, explores how close human integration, collaborative robotics, and gesture control can help safely control collaborative robots in the busy, confined...

Lab Awards 2021 Winners

November 3, 2021
Congratulations to the winners of the inaugural Lab Awards 2021! The awards were brought to you by Lab Innovations in partnership with Laboratory News and presented during the first afternoon...

Converting offices to laboratory space – understanding the needs of the LSCG sector

June 7, 2021
With COVID-19 shutdowns accelerating the transformation of commercial and real estate needs away from office space and towards the promise offered by the long-term growth and stability of a booming...

Machine learning to predict demand

May 14, 2021
The impact of non-scientific demand forecasting can be significant for perishable consumables used by the modern laboratory. Here, Mark Balte, looks at three benefits you can achieve through the application...

The physics of restoration

April 30, 2020
Art plays a significant part in modern society, and the art of restoration is crucial to safeguarding our cultural heritage. Philipp Gutfreund, Research Scientist, Institut Laue-Langevin (ILL) explains how new...

Caught in the long grass

February 19, 2020
Forensic botany, the use of plants as evidence in serious crime cases, is a little-known specialist area despite having its origins centuries ago. We spoke to Mark Spencer, one of...

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