Articles tagged with "Medical/Health"

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Aston AIME celebrates launch with collaborative science

September 21, 2024
The new Aston Institute for Membrane Excellence has hosted its official academic launch at Aston University with more than 100 leading biology, chemistry, physics and engineering academics and international speakers...

Replacing ultra-processed foods in diet associated with reduction in type 2 diabetes risk

September 15, 2024
A new study of the links between processed foods and diabetes risk suggests considerable variation, even within the higest degree ultra-processed food (UPF) category.

Alzheimer’s Society pledges £9 million for three dementia training centres

September 15, 2024
The Alzheimer’s Society is investing in a multimillion pound project to tackle the talent drain of promising new researchers.

Dundee MRC PPU wins £27 million-plus for groundbreaking disease and reagents research

September 7, 2024
The University of Dundee’s renowned MRC PPU (Protein Phosphorylation and Ubiquitylation) unit has been awarded additional funds of £27.4 million from the Medical Research Council (MRC).

Young innovator turns to 3D to scale up stroke recovery tool

September 7, 2024
Innovate UK’s 2023 Young Innovators award winner is using 3D printing to put his stroke recovery therapy tool into the hands of patients.

Study suggests potential heatwave impact on epilepsy

September 7, 2024
Heatwaves could be associated with an increase in abnormal brain activity among people with epilepsy, suggests a recent clinical study carried out by University College London (UCL).

Cell mapping project gives hope for new insights into endometriosis

September 1, 2024
Scientists at the Wellcome Sanger Institute and Oxford University’s Nuffield department of women’s and reproductive health have created the most comprehensive and sophisticated map of the human endometrium yet achieved.

Dr Chris van Tulleken to deliver 2024 Royal Institution Christmas Lectures

August 24, 2024
Science broadcaster Dr Chris van Tulleken will deliver this year’s Royal Institution Christmas Lectures, focusing on how food has helped shape human evolution.

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