All Food & Bev
UK poised to be world-leading lab-grown meat producer, claims patent firm
Added: 17 Dec 2022
The United Kingdom is on course to play a major international role in the development of lab-grown …
Lab 2050: Four pillars of transformation
Added: 7 Nov 2022
To prepare for the laboratory of the future we must ask, decades ahead, how it will look? Pistoia A…
Lab Awards finalists named
Added: 26 Oct 2022
Finalists have been announced for the Lab Awards – hosted by Lab Innovations in partnership with La…
How can AI advance laboratory research?
Added: 21 Oct 2022
Artificial intelligence (AI) is making waves across industries, and laboratory research may be the …
AI-enhanced chromatography aims to boost analysis accuracy and speed
Added: 30 Sep 2022
Fujitsu has signed a deal with the French firm Phytocontrol to integrate artificial intellegence to…
Synthetic polymers offer means to bypass gene editing for biocatalysis
Added: 20 Aug 2022
Scientists believe they have found a way to improve the efficiency of biocatalysis by avoiding the …
Sustainability may impact water security more than economics alone
Added: 20 Aug 2022
Equality of access among households to water supplies that are clean and plentiful may owe as much …
Fera Science launches £1million laboratory for insect bioconversion in York
Added: 5 Aug 2022
Agri-food and environmental science services Fera Science Ltd has opened a £1 million specialist in…
Cambridge’s ninth fund underlines place as UK uni spin-outs investment leader
Added: 26 Jun 2022
Cambridge University has cemented its standing as the UK leader for university spin-outs with the f…
How food microbiology contract labs can drive sustainable impact
Added: 19 Jun 2022
Safe and trusted food is essential for the food industry to prosper — especially in today’s landsca…
In agro: field labs and farmer-led research
Added: 19 Jun 2022
The Innovative Farmers not for profit network brings together farmers and growers with researchers …
REF results hammer home the importance of UK university-business collaboration
Added: 1 Jun 2022
The results of the latest Research Excellence Framework (REF) identify ‘world-leading’ and ‘interna…
Five-letter words for research: ‘trial’ and ‘error’
Added: 31 May 2022
You now have six attempts to guess the craze that has hooked Dr Matthew Partridge as he envisages a…
How to minimise the risk of cross-contamination in laboratories
Added: 26 May 2022
Cross-contamination is a major concern for any laboratory and can lead to false and inaccurate resu…
Reducing microbiological growth in your lab
Added: 12 May 2022
Microbes are invisible to the naked eye. Every laboratory user carries a microbiome load of c.100 t…
Lab furniture design for health and hygiene
Added: 10 May 2022
Unlike cleanrooms, many laboratories aren’t ISO 14644 registered when it comes to air particle coun…
When more knowledge does not equal more complexity
Added: 9 May 2022
In a world saturated with information, Dr Diane Turner discusses how more in-depth learning about a…
Are virtual audits sustainable post-pandemic?
Added: 5 May 2022
With a mindful eye on the low environmental impact offered by virtual audits, Kate Coleman investig…
Improving contract lab efficiency and productivity through automation
Added: 29 Apr 2022
As demand for outsourced microbiological testing to assure the food value chain increases, contract…
DOE support for scientists impacted by the war in Ukraine
Added: 6 Apr 2022
The ongoing war in Ukraine presents incredible, heartbreaking challenges to both the country and it…
