Articles tagged with "Food & Beverage"

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Food fraud in China opens the market to EU products

November 9, 2020
There is wide distrust among the general public within China regarding food and safety throughout the national production chain following several serious incidents over the past few years. Could this...

Sprat, mollusks and algae: our future flexitarian diet?

October 22, 2020
Could you shelve meat to help save the planet? For those of us who can't quite bring ourselves to convert to veganism or vegetarianism for the sake of our environmental...

Feeding the world

October 2, 2020
An international team of researchers led by Mario Herrero at CSIRO, Australia's national science agency, investigated 75 emerging technologies to help achieve the United Nations Sustainable Development Goals

The renaissance of supercritical fluid chromatography

May 10, 2020
Early development of supercritical fluid chromatography (SFC) was described as high-pressure or dense gas chromatography (HPGC or DGC) and low boiling point hydrocarbons were used as the supercritical mobile phase....

Innovation and sustainability for your lab

October 14, 2019
Source new technologies, future-proof your laboratory and find out ways to make procurement sustainable at this year's Lab Innovations show. The free-to-attend event returns to the NEC on 30th-31st October...

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