Articles tagged with "Food Science"

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Self-watering soil could transform farming

November 9, 2020
They say water is set to become more valuable than oil, with water scarcity becoming one of the most pressing challenges for many nations across the globe. For centuries, humanity...

Food fraud in China opens the market to EU products

November 9, 2020
There is wide distrust among the general public within China regarding food and safety throughout the national production chain following several serious incidents over the past few years. Could this...

Sprat, mollusks and algae: our future flexitarian diet?

October 22, 2020
Could you shelve meat to help save the planet? For those of us who can't quite bring ourselves to convert to veganism or vegetarianism for the sake of our environmental...

Feeding the world

October 2, 2020
An international team of researchers led by Mario Herrero at CSIRO, Australia's national science agency, investigated 75 emerging technologies to help achieve the United Nations Sustainable Development Goals

Can efficiency and sustainability coexist?

August 17, 2020
Allison Paradise, CEO of My Green lab, a non-profit organization and Marc Boreham vice president and general manager of Agilent's Laboratory Enterprise Solutions Division share their views on the interplay...

The renaissance of supercritical fluid chromatography

May 10, 2020
Early development of supercritical fluid chromatography (SFC) was described as high-pressure or dense gas chromatography (HPGC or DGC) and low boiling point hydrocarbons were used as the supercritical mobile phase....

How to make Christmas cake with ingredients from lab supply companies

December 23, 2019
So, it is the festive period once again and you are trapped in the lab – but fear not, Dr Matthew Partridge has a rather incredible lab-based Christmas plan for...

Win: Bloom

September 17, 2019
From food to fuel, fertiliser and plastic production, Kassinger charts the applications of algae and meets the algae innovators working towards a more sustainable future.

Intestinal microbiota shows potential as diagnostic tool

September 10, 2019
The composition of intestinal microbiology can influence chances of developing bowel cancer, researchers have found.

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